Customized Cleaned Potato Second Crushing Rasper Potato Starch
Making Machine
Product Description
Rasper is company's high-tech products and patented technology
products, high-speed breaking raw materials, destroy the fiber
structure, starch particles free.High rotating speed, high line
speed, excellent rasping performance, uniform particle, and high
starch ionization rate.
Main Features of Rasper
1. All parts in contact with raw material are made of food-grade
stainless steel, which protects materials from outer pollution.
2. Unique drum groove and layering instrument design benefits saw
blade changing.
3. Rotor is calibrated with international advanced dynamic-balance
instrument, meeting G1 standard.
4. Components(bearings for example) are imported from Europe with
longer service life
5. Unique sieve-tension gear makes disassembly easy.
6. Saw Blade is manufactured with special steel by special process,
with higher hardness and wear resistance.
Main Technical Parameters
| Model | DCM8435 | DCM8450 | DCM8465 | DCM1070 |
| Main shaft rotating speed(r/min) | 2100 | 2100 | 2100 | 1470 |
| Drum diameter(mm) | Φ840 | Φ840 | Φ840 | Φ1100 |
| Drum width(mm) | 350 | 500 | 650 | 700 |
| Power (Kw) | 110 | 160 | 200 | 250 |
| Capacity(t/h) | 20-23 | 30-33 | 35-40 | 40-45 |
| Dimension(mm) | 2170x1260x1220 | 2170x1385x1250 | 2170x1650x1380 | 3000x1590x1500 |
Company Information
Jinghua company is a specialized engineering technology company
specializing in various starch engineering design, equipment
manufacturing, engineering installation and debugging, technical
personnel training and other work. Has two modern large factory,
engineering and technical personnel more than 30 people, can
provide installation services overseas. Our company has undertaken
national and provincial scientific research projects.,with more
than 10 invention patents.The chairman of the board is professor
wang yanbo, who is mainly engaged in theoretical research on the
transformation and utilization of grain resources, teaching,
scientific research and engineering design of starch and its deep
processing direction, and research and development of modern
equipment. He has published 7 scientific works, 6 national
standards and 30 academic papers.
Our Factory
Our Office
Our Workshop
Our Workshop
